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dc.contributor.authorKovalova, Olena-
dc.contributor.authorVasylieva, Natalia-
dc.contributor.authorStankevych, Serhii-
dc.contributor.authorZabrodina, Inna-
dc.contributor.authorHaliasnyi, Ivan-
dc.contributor.authorGontar, Tatiana-
dc.contributor.authorKotliar, Oleh-
dc.contributor.authorGavrish, Tatiana-
dc.contributor.authorГиль, Михайло Іванович-
dc.contributor.authorGill, Mikhail-
dc.contributor.authorКаратєєва, Олена Іванівна-
dc.contributor.authorKarateeva, Helena-
dc.identifier.citationKovalova, O., Vasylieva, N., Stankevych, S., Zabrodina, I., Haliasnyi, I., Gontar, T., Kotliar O., Gavrish T., Gill M., Karatieieva, O. (2023). Determining the effect of plasmochemically activated aqueous solutions on the bioactivation process of sea buckthorn seeds. Eastern-European Journal of Enterprise Technologies, 2(11-122), 99-111. doi:10.15587/1729-4061.2023.275548uk_UA
dc.description.abstractThe studies revealed the regularities of obtaining bioactivated sea buckthorn seeds using plasmachemically activated aqueous solutions during germination. Sea buckthorn seeds were chosen as the research object. Plasma-chemically activated aqueous solutions were used to activate the germination process. This made it possible to solve the problem of processing waste from the production of sea buckthorn oil, and also contributed to obtaining a high-quality component of food products. Experimental studies have proven the effectiveness of using plasmachemically activated aqueous solutions as effective intensifiers and disinfectants for the process of bioactivation of sea buckthorn seeds. It is shown that their use intensifies the germination of sea buckthorn seeds, contributes to a more active accumulation of biologically valuable components in the seeds. Plasmachemically activated aqueous solutions with a peroxide concentration of 300– 700 mg/l were used. An increase in the geometric parameters of seeds, namely length by 8.5–14.9 % and width by 3.7– 14.8 %, was recorded. The germination energy increased by 5–13 % and germination capacity by 5–14 %. The composition of sea buckthorn seeds, both derived raw material and bioactivated, was investigated. Studies have shown that bioactivated seeds contain an increased amount of highly valuable substances. The protein content increased by 4 % compared to sea buckthorn seeds and by 1.7 % compared to the control. The lipid content increased by 2 and 1.1 %. An increase in the content of vitamins was noted: B1, B2, C, A, E, R. The amount of amino acids increased by 9–13 % compared to the control, and compared to the original raw material – by 1.5–3.5 times. In addition, plasmachemically activated aqueous solutions effectively disinfected the raw material. The presented technology can be used in the food processing industry.uk_UA
dc.publisherMykolayiv National Agrarian Universityuk_UA
dc.publisherDnipro State Agrarian and Economic University-
dc.publisherState Biotechnological University-
dc.publisherUkrainian Engineering Pedagogics Academy-
dc.subjectaqueous solutionsuk_UA
dc.subjectbiologically active substancesuk_UA
dc.subjectgerminated seedsuk_UA
dc.subjectplasma-chemical activationuk_UA
dc.subjectprocessing of sea buckthorn seedsuk_UA
dc.subjectMathematics: Applied Mathematicsuk_UA
dc.subjectEngineering: Industrial and Manufacturing Engineeringuk_UA
dc.subjectBusiness, Management and Accounting: Management of Technology and Innovationuk_UA
dc.subjectEngineering: Mechanical Engineeringuk_UA
dc.subjectAgricultural and Biological Sciences: Food Scienceuk_UA
dc.subjectEnergy: Energy Engineering and Power Technologyuk_UA
dc.subjectEngineering: Control and Systems Engineeringuk_UA
dc.subjectComputer Science: Computer Science Applicationsuk_UA
dc.subjectEngineering: Electrical and Electronic Engineeringuk_UA
dc.subjectEnvironmental Science: Environmental Chemistryuk_UA
dc.titleDetermining the effect of plasmochemically activated aqueous solutions on the bioactivation process of sea buckthorn seedsuk_UA
Appears in Collections:Публікації науково-педагогічних працівників МНАУ у БД Scopus
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