Please use this identifier to cite or link to this item: https://dspace.mnau.edu.ua/jspui/handle/123456789/16712
Title: Resource-Saving Measures to Improve Soil Fertility and Increase Plant Productivity through the Use of Straw
Authors: Гамаюнова, Валентина Василівна
Gamayunova, Valentina
Хоненко, Любов Григорівна
Honenko, Lubov
Коваленко, Олег Анатолійович
Kovalenko, Oleg
Baklanova, Tetiana
Keywords: bio-preparations
crop yield
humus content
product quality
soil fertility
soil treatment measures
sorghum
use of straw as organic fertilizer
Environmental protection of rural areas
Issue Date: 2024
Publisher: Mykolaiv National Agrarian University
Kherson State Agrarian and Economic University
Citation: Gamayunova, V., Кhonenko, L., Kovalenko, O., & Baklanova, T. (2024). Resource-Saving Measures to Improve Soil Fertility and Increase Plant Productivity through the Use of Straw. Ecological Engineering & Environmental Technology, 25(2), 324–332. https://doi.org/10.12912/27197050/177072
Abstract: Highly productive soils in Ukraine have been losing their main quality indicators in the last decade. This is due to the violation of basic agricultural laws, particularly in the selection of agricultural crops in crop rotation, climate change, and other negative manifestations. Successful farming in the South Steppe zone of Ukraine significantly depends on moisture conditions, specifically the amount of precipitation during plant vegetation and initial moisture reserves during sowing. The first limiting factor for crop yields in arid regions is moisture. Depleted and compacted soils are unable to accumulate and retain it. Under such conditions, it is necessary to develop new approaches and implement the previously developed technological measures that would contribute to increasing the productivity of agricultural crops while preserving soil fertility. This involves enriching soils with organic matter, which structures them as well as increases their water absorption and retention capacity. In the absence of manure in the fields, it is advisable to use post-harvest residues of all crops and straw. These are the most resource-efficient and environmentally friendly measures. It has been determined that incorporating straw into the soil can increase the yield and quality of agricultural crops, as demonstrated in the cultivation of sorghum.
URI: https://dspace.mnau.edu.ua/jspui/handle/123456789/16712
Appears in Collections:Публікації науково-педагогічних працівників МНАУ у БД Scopus
Статті (Факультет агротехнологій)

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